Shanghai All Food Expo, held from August 27 to 29, 2026 at Shanghai New International Expo Centre, showcases high-end, imported, frozen, and ready-to-eat foods, snacks, beverages, food processing machinery, and packaging solutions. The expo features 1,200+ exhibitors, 120,000+ professional visitors, and covers 80,000 sqm. Visitors explore industry innovations, attend product launches, matchmaking events, and forums, and gain insight into current food market trends. It remains a top-tier event since 2011 for industry leaders seeking new opportunities in food and beverage trade.
Range of Exhibition
- High-End and Imported Foods:
Imported food, trendy food, plant-based foods, cartoon-themed foods.
- Frozen and Refrigerated Products:
Ice cream, frozen and chilled foods, dairy products under varied temperatures, precooked meals, catering ingredients.
- Snacks and Confectionery:
Snack foods, candy, chocolate, jelly, baked goods, nuts, preserved fruits, soy products, meat products.
- Beverages and Instant Drinks:
Coffee, tea, instant beverages, functional drinks.
- Food Manufacturing & Processing:
Food manufacturing machinery, food processing equipment, molds, safety testing equipment, packaging equipment.
- Packaging and Logistics:
Packaging materials, supporting packaging systems, food logistics services.
Target Audience
Food distributors, import/export professionals, supermarket chains, F&B brand owners, chefs and caterers, e-commerce buyers, retail and franchise managers, food industry investors, packaging specialists, cold-chain logistics providers.