China International Alcoholic and Beverage Manufacturing Technology and Equipment Expo 2026

China International Alcoholic and Beverage Manufacturing Technology and Equipment Expo will take place from October 12 to 15, 2026 at the Shanghai New International Expo Center. Covering 100,000 sqm with over 900 global exhibitors and welcoming more than 80,000 visitors, CBB 2026 presents the full value chain of liquid food manufacturing including processing systems, packaging technology, auxiliary materials, logistics solutions, and smart manufacturing innovations. Organized by China United Equipment Group, China Light Industry Machinery Association, and Messe München, CBB is the leading platform for showcasing advanced technologies in intelligent production, industrial automation, sustainable development, and food safety. The expo connects leading brands with beverage and alcohol industry professionals, promoting international collaboration and market expansion across China and the broader Asia-Pacific region.

Range of Exhibition

• Liquid Food Processing Technology and Equipment:
  Complete processing systems for alcoholic beverages, soft drinks, and other liquid foods, including raw material handling, malting, fermentation, distillation, filtration, yeast management, extraction, sterilization, deaeration, and homogenization technologies.
• Liquid Food Packaging Technology and Equipment:
  Complete packaging systems including blow molding, bottle cleaning, filling, capping, labeling, coding, shrink packaging, case packing, palletizing, and storage and logistics equipment.
• Auxiliary Technologies, Materials, and Components:
  Chain conveyors, raw water treatment, CIP systems, aseptic technology, online inspection instruments, energy-saving systems, sensors, filtration systems, and recycling systems for CO₂, energy, and biogas.
• General Technology Equipment and Components:
  Automation control, refrigeration, heating, air compression equipment, pumps, valves, hydraulic and pneumatic components, electric motors, adhesive materials, and sanitization agents.
• Packaging Containers:
  Bottles, cans, barrels, boxes, bags, caps, labels, pallets, films, and other packaging materials.
• Raw Materials and Additives:
  Brewing ingredients, additives, enzymes, stabilizers, hops, yeast, malt, concentrated juice, preservatives, and gases like CO₂ and nitrogen.
• Logistics and Related Equipment:
  Internal factory transport technologies, order sorting systems, unloading, conveying, palletizing systems, and hotel and restaurant equipment.
• Professional Institutions:
  Industry associations, research institutes, education and training organizations, professional media, consulting services, and trade agencies.

Target Audience