Wuhan International Hotel Supplies and Catering Expo will take place from September 4 to 6, 2025, at the Wuhan International Expo Center. Exhibits include hotel room supplies, catering equipment, kitchen systems, smart hospitality solutions, pre-prepared food, and beverage products. Held jointly with the 2025 China Breakfast Ingredient E-Commerce Festival, it integrates supply chain resources and industry players across hotels, restaurants, tourism, and cultural sectors. Hosted by Huazhan Exhibition Co., Ltd., the event aims to connect manufacturers and buyers, support midstream and downstream upgrades, and boost innovation in Central China’s hospitality market. Concurrent forums and culinary competitions include the World Noodle Conference, Hot Dry Noodle Competition, and China Breakfast Supply Chain Development Forum.
Range of Exhibition
- Hotel Equipment & Supplies:
Guestroom supplies, hotel electrical appliances, lobby items, cleaning equipment, laundry systems, hotel textiles, linens, and uniforms.
- Catering Equipment & Supplies:
Kitchen equipment, central kitchen systems, foodservice electrical appliances, tableware, catering disposables, banquet furniture, and catering textiles.
- Hotel & Catering Engineering:
Smart hotel systems, intelligent canteen solutions, catering service platforms, hotel design and decoration, lighting, signage, hotel furniture, bathroom fixtures, and new retail technologies.
- Food & Beverage Ingredients:
Seafood, meat and poultry, fruits and vegetables, condiments, frozen food, pre-prepared dishes, baking materials, coffee, tea, ice cream, alcoholic beverages, packaging, food processing equipment, and supply chain services.
Target Audience
Hotel operators, restaurant owners, catering suppliers, food distributors, chefs and culinary professionals, hospitality buyers, tourism and cultural organizations, foodservice consultants, kitchen equipment dealers, chain restaurant managers