14th Wuhan Catering Food Processing & Packaging Equipment Expo will be held March 28–31, 2026 at the Wuhan Living Room · China Culture Expo Center, focusing on catering food processing systems, automated packaging solutions, and commercial kitchen equipment. With 800+ exhibitors, over 80,000 visitors and 70,000+ sqm display area, the event connects the catering supply chain, enables procurement of new technologies and equipment, and supports efficiency improvement and digital transformation across food manufacturing and catering operations.
Range of Exhibition
- Food Processing Equipment:
Central kitchen equipment, meat/seafood/vegetable processing machinery, fast-food and ready-meal production lines, automation and smart manufacturing solutions.
- Food Packaging & Logistics Equipment:
Packaging machinery, labeling and sealing systems, food safety solutions, cold-chain logistics, storage and distribution technologies.
- Catering Industry Technology & Services:
Smart kitchen systems, digital management platforms, ingredient processing support, catering equipment services and operational solutions.
Target Audience
Catering and restaurant operators, food processors, central kitchen buyers, supermarket and retail procurement, food packaging distributors, hotel and catering chains, food ingredient suppliers, machinery importers and agents, catering supply chain platforms, investment and equipment purchasing departments.