Wuhan Tea Expo 2026

Wuhan Tea Expo will take place from April 24 to 27, 2026, at the Wuhan International Convention and Exhibition Center. As a premier tea trade and cultural exchange event, the expo brings together 400+ exhibitors from 69 major tea-producing regions, showcasing a diverse range of premium teas, tea-related products, tea ware, ceramics, and packaging solutions. Covering 20,000 sqm of exhibition space, the event attracts 50,000+ professional visitors, including tea industry professionals, traders, distributors, and tea culture enthusiasts. The expo will feature over 10 professional tea-related forums and activities, providing a platform for industry networking, trade partnerships, and discussions on the future of tea production, consumption, and export. Recognized as a key trade hub in Central China, the event promotes high-quality tea products, innovation in processing, and advancements in tea-related technology.

Range of Exhibition

• Premium Tea Brands & Specialty Tea Regions: Black tea, green tea, white tea, yellow tea, oolong tea, Pu-erh tea, Liu Bao tea, Anxi Tieguanyin, Wuyi Rock tea, West Lake Longjing, and other regional specialty teas.
• Tea Processing & Packaged Tea Products: Tea-based snacks, bottled and bagged teas, herbal and functional tea beverages.
• Tea Packaging Solutions: Tea cans, gift boxes, paper packaging, composite materials, and innovative tea packaging designs.
• Tea Processing Machinery & Testing Equipment: Tea harvesting machines, tea garden cultivators, packaging machines, tea drying and preservation equipment, and quality control devices.
• Tea Trade & Distribution: Tea franchising, retail chain businesses, import-export companies, industry media, and professional trade associations.
• Tea Ware & Cultural Artifacts: Zisha teapots, handcrafted ceramics, root carvings, calligraphy, paintings, and classical Chinese furniture.

Target Audience

Tea producers, tea traders, retailers, import-export businesses, tea enthusiasts, cultural tourists, tea ware manufacturers, agricultural experts, cultural artisans, hospitality professionals