Malaysian Food and Drinks by SIAL (FDM) 2026

Malaysian Food and Drinks by SIAL (FDM), held 21–23 July 2026 at the Kuala Lumpur Convention Centre, showcases food and beverage products, packaging and processing technologies, seafood and alternative proteins, halal solutions and ready-to-eat products. As part of the global SIAL Network, the event brings together 600+ exhibitors, 18,000+ visitors and 15,000 sqm of trade space, providing a platform for sourcing, partnership development and market expansion across ASEAN and international food sectors.

Range of Exhibition

• Food & Beverage Products:
  Snacks, confectionery, beverages, instant and ready-to-eat products, halal food.
• Meat, Seafood & Protein Innovation:
  Seafood and fisheries products, plant-based foods, cultured and alternative protein solutions.
• Processing & Packaging Solutions:
  Food processing machinery, packaging materials, quality management and production technologies.

Target Audience

Food and beverage importers and exporters, retail and supermarket buyers, hotel and restaurant purchasing teams, foodservice and catering operators, distributors and agents, brand owners and manufacturers, food packaging and processing technology buyers, halal certification stakeholders, logistics and supply chain service providers, investment and sourcing professionals.