China International Soy Food Processing Technology and Equipment Exhibition 2026
China International Soy Food Processing Technology and Equipment Exhibition will be held April 22–24 at the Shandong International Convention & Exhibition Center in Jinan. The event showcases soy raw materials, ingredients, additives, traditional and modern soy food processing equipment, plant-protein technologies, packaging machinery, and related services. With 300+ exhibitors, more than 30,000 visitors, and a show area of 23,000 sqm, the exhibition is organized by Beijing Zhongdou Huayang Consulting Co., Ltd. It supports buyers seeking solutions for product innovation, quality improvement, and supply-chain optimization across the soy and plant-protein sectors. The event gathers producers, investors, and industry professionals to exchange ideas, explore new models, and promote high-quality development of the soy food industry.
Range of Exhibition
- Raw Materials & Ingredients:
soybeans and suppliers, soy flour, bean meal, seasonings, processing additives (coagulants, defoamers, enzymes, quality improvers), cleaning and disinfection products. - Soy Food Processing & Packaging Equipment:
soybean pre-processing machines (sorting, dehulling, washing), traditional soy food equipment (tofu, soy milk, dried tofu, yuba, bean sprouts), modern plant-protein equipment (SPI, SPC, textured protein, protein peptides, forming machines, drying systems), fermented soy food equipment (fermented tofu, natto, douchi), auxiliary machinery (soaking, grinding, homogenizing, frying, sterilization, filtration, drying, heat-exchange, boilers, pumps), cold-chain transport, turnover boxes, molds, trays, coding machines, and full packaging lines (packers, sealing machines, filling machines, bag-making machines, packaging films and boxes). - Soy Food Products & Technologies:
traditional soy foods, emerging soy-based products, product development, OEM services, technology transfer, technical support, chain-store cooperation. - Storage & Transportation Systems:
soy food storage equipment, logistics and temperature-controlled transport solutions. - Regional Specialty Soy Products:
local and specialty soy-based food products. - Supporting Services:
logistics providers, plant design services, technical consulting, branding and marketing agencies, media, distributors, and channel partners.
Target Audience
Soy food manufacturers, plant-protein producers, food machinery buyers, ingredient and additive suppliers, food R&D teams, packaging solution providers, distribution and logistics companies, investors in plant-based foods, retail and channel buyers, food industry consultants.
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