China Group Catering Expo 2026

6th China Group Catering Expo will be held from April 17 to 19, 2026, at the Nanjing International Exhibition Center. The expo features food ingredients, catering equipment, smart kitchen systems, and group catering services. The event hosts over 200 exhibitors, attracts more than 5,000 professional visitors, and covers 10,000 sqm across three halls. Organized by the Group Catering Committee of the China Food Culture Research Association, the expo supports procurement, technology upgrades, and service integration for institutional catering operators, including schools, hospitals, and corporate canteens.

Range of Exhibition

• Food Ingredients:
  Grains and edible oils, meat and poultry, seafood, seasonings, packaged foods, frozen foods, fresh-cut vegetables and fruits, beverages, staple foods, ready-to-cook and ready-to-eat products.
• Catering Equipment & Facilities:
  Central kitchen systems, commercial kitchen equipment, catering utensils, packaging materials, food waste treatment equipment, baking equipment, smart cooking systems, steam ovens, food sample cabinets, smart canteen solutions.
• Integrated Catering Services:
  Smart canteen software systems, cleaning and disinfection services, logistics and warehousing, kitchen engineering and construction, food supply chain services, catering human resources, training and consulting, certification services, canteen brand operations, supply chain finance services.

Target Audience

Group catering operators, institutional catering managers, school and hospital logistics departments, food ingredient suppliers, kitchen equipment manufacturers, catering service providers, supply chain companies, food safety managers, catering consultants, industry distributors.