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The 2025 Northern Sugar, Wine, and Condiment Expo (NSLE North Expo) will take place from May 9-11, 2025, at the Tianjin Meijiang Convention Center, covering 40,000 square meters with over 1,000 exhibitors and 100 specialized media outlets. Organized by Tianjin Food Industry Association, Tianjin Consumer Circulation Promotion Association, Tianjin Condiment Industry Association, and Tianjin Brewing Industry Association, and managed by Bohai Group (Tianjin) International Exhibition Co., Ltd., this expo is dedicated to high-quality development in the beverage and food industries under the theme “Trade is King.” The event will feature areas for condiments, alcohol, food, beverages, dairy products, coffee and tea, customized wine, packaging, and processing machinery. This expo serves as a robust platform for production and sales connections, marketing system construction, information exchange, brand promotion, and investment and trade cooperation. It will not only showcase products but also foster industry advancements through interaction and networking, creating a valuable stage for innovation and collaboration. With eight themed exhibition areas and 20+ forums, the event will explore future trends and opportunities in the food and beverage sector, making it a premier platform for industry professionals to align with market and consumer needs.
The expo will feature a wide variety of alcoholic beverages such as baijiu, wine, fruit wine, imported liquors, and brewing equipment; diverse food products including snacks, fruits, canned goods, health foods, and frozen products; an array of beverages like tea drinks, functional drinks, fruit and vegetable juices, and sports drinks; dairy products such as fresh milk, yogurt, milk powders, and cheeses; bakery and meat products, including frozen meats and baking supplies; coffee and tea selections like instant coffee, coffee beans, premium teas, and tea accessories; and packaging and processing machinery for coding, sealing, sterilization, automation, chocolate and candy processing, and food production equipment.
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