Jakarta Food and Hospitality Expo (FHI) 2026

Jakarta Food and Hospitality Expo (FHI), taking place from July 21–24, 2026 at the Jakarta International Expo, covers 35,000 sqm and features over 700 exhibitors and 40,000 professional visitors. Formerly known as Food & Hotel Indonesia, FHI has evolved to encompass the entire food, beverage, and hospitality ecosystem. The exhibition showcases global innovations in food production, culinary arts, hospitality design, and service technologies. It serves as a key platform for businesses to connect with industry leaders, explore sourcing opportunities, and stay updated on the latest market trends shaping Southeast Asia’s dynamic hospitality and food industries.

Range of Exhibition

• Food & Beverage:
  Bakery, pastry, gelato, dairy, frozen food, meat, seafood, processed food, snacks, confectionery, and food ingredients.
• Health & Lifestyle Products:
  Halal, vegan, natural and organic food products, health beverages, and sustainable packaging.
• Beverages:
  Coffee, tea, beer, wine, and spirits, including premium and craft alcoholic drinks.
• Foodservice & Hospitality Equipment:
  Catering and kitchen appliances, restaurant and bar supplies, hotel furniture, design and decoration solutions.
• Technology & Innovation:
  Food processing technology, foodservice automation, hospitality technology, and management software.

Target Audience

Food and beverage manufacturers, importers, distributors, hoteliers, restaurateurs, chefs, catering service providers, hospitality designers, technology suppliers, wholesalers, and food industry investors.