China Healthy Light Food Innovation Conference 2026

Date: Fri, Apr 17, 2026 – Sat, Apr 18, 2026

China Healthy Light Food Innovation Conference (EBC) will take place on April 17–18, 2026, hosted by the Future Light Food Industry Research Institute and co-organized by Hangzhou Energy Bowl Consulting Co., Ltd. This event is China’s first dedicated light food industry conference, supported by leading platforms, consumer research institutions, and food innovation pioneers. The conference is designed as a comprehensive platform integrating industry forums, exhibitions, and experiential lifestyle activities. The forum will feature in-depth discussions across food & beverage, dining & baking, and functional nutrition, focusing on R&D advancements, market trends, branding strategies, and industry pain points. The exhibition will highlight low-sugar, low-GI, and plant-based food products, healthy snacks, functional beverages, and herbal-based nutrition solutions.

The event will introduce “EnergyTalks”, an interactive open-stage discussion platform, and “EnergyMarket”, a global marketplace showcasing premium light food products. Additional experiences include an anti-inflammatory wellness workshop, a holistic nutrition therapy session, and the EBC Young Lifestyle Festival, bringing together healthy dining, fitness activities, and pet-friendly experiences. With participation from leading industry experts, top-tier brands, and influential retail channels, the EBC Light Food Conference aims to drive innovation, explore emerging technologies, and identify key growth opportunities in the evolving health food market.

Range of Exhibition

  • Light Meal Replacements, Snacks & Beverages: Low-sugar, reduced-sugar, and sugar-free products, low-GI foods, konjac-based products, whole grain and oat-based foods, soy products, cocoa products, coffee, low-sugar and sugar-free beverages, fruit and vegetable drinks, dairy products, keto drinks, coconut-based beverages, plant-based drinks, and herbal beverages.
  • Functional & Medicinal Foods: Herbal and functional food ingredients, ginger-based products, edible bird’s nest products, black sesame products, goji berry-based nutrition, seasoning and condiments, health supplements, and functional snacks.
  • Healthy Dining & Baking Solutions: Low-calorie baking ingredients, seasoning and raw materials, OEM food production, healthy bakery equipment, plant-based meat sauces, restaurant training programs, and freshly made coffee and beverages.
  • Light Food Industry Services: Marketing and packaging solutions, logistics and cold chain transportation, social commerce and private traffic operations, Xiaohongshu (Little Red Book) and Douyin (TikTok China) marketing strategies, and omnichannel brand promotion.

Target Audience

Food and beverage manufacturers, health-conscious brands, nutritionists and dietitians, restaurant and café owners, fitness and wellness industry professionals, retail and e-commerce distributors, food R&D specialists, investors and venture capitalists in the health food sector, marketing and branding experts, sustainable food packaging providers.
Area
16000 sqm
Audience
10000+
Access
Free Access, Pre Registeration Required
Event Type
Conference, National Exhibtion
Event Link
Language
Chinese, English
Address
No. 353, Benjing Avenue, Qianjiang Century City, Xiaoshan District, Hangzhou City, Zhejiang Province, China 杭州市萧山区钱江世纪城奔竞大道353号
Subway
Line 6: National Museum of China (Exit A1)
Bus
Bus No. 419 Line B: International Expo Center Station

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