Shenyang Restaurant Expo 2025

Exhibition Introduction

Shenyang Restaurant Expo will be held from May 15–17, 2025 at Shenyang New World Expo, covering 25,000 sqm. It features 750+ exhibitors and attracted 121,809 visitors in the previous edition. Exhibits span chain restaurant franchises, food ingredients, kitchen equipment, restaurant furnishings, and foodservice solutions. Organized by Huajiao Expo Group, the expo promotes Northeast China’s restaurant industry by connecting suppliers, operators, and investors across 17 provinces.

Range of Exhibition

• Chain & Franchise Brands:
  Hotpot, noodles, dumplings, buns, grilled skewers, light meals, Korean/Japanese food, rice bowls, fast food, bakery, dessert, coffee shops, beverage stores, specialty cuisine.
• Food Ingredients:
  Seafood, meats, poultry, fresh produce, condiments, edible oils, pre-prepared foods, mushrooms, frozen foods, hotpot ingredients, coffee beans, soft drink bases, ice cream ingredients, dairy, snacks, candy, alcohol, tea.
• Kitchen & Catering Equipment:
  Cooking appliances, refrigeration, dishwashers, auxiliary kitchen tools, buffet setups, central kitchen systems, juice and coffee processing machines, ice cream and beer equipment, bakery and smart kitchen tech.
• Tableware, Furniture & Packaging:
  Ceramics, stainless steel, crystal, bamboo/wood utensils, eco-materials, tea and wine sets, restaurant furniture, food packaging, baking containers.
• Foodservice & Solutions:
  Restaurant design, interior decoration, digital services, legal and food safety training, investment and financing consulting.

Target Audience

Restaurant owners, food distributors, franchise investors, F&B suppliers, kitchen equipment dealers, food manufacturers, chefs, catering service providers, food packaging professionals, food industry media