Exhibition Introduction
Hangzhou Food E-commerce Selection Expo 2025 will serve as a strategic platform for food industry professionals, e-commerce businesses, and digital retail pioneers to connect and explore new market opportunities. Taking place from April 23–25, 2025, the expo will highlight cutting-edge product trends, emerging sales models, and breakthrough innovations in China’s thriving e-commerce ecosystem. With Hangzhou at the heart of China’s digital commerce boom, this event will showcase the city’s leadership in food e-commerce and its role in shaping the future of the industry.
Range of Exhibition
- Rural Revitalization Specialty Zone: Featuring premium agricultural products, organic foods, and rural cooperative brands aligned with China’s rural revitalization strategy.
- Snack Food Pavilion: Showcasing popular snack categories, including nuts, dried fruits, confectionery, baked goods, and healthy snack innovations.
- Dairy, Beverage & Alcohol Pavilion: Presenting a wide range of dairy products, soft drinks, plant-based beverages, functional drinks, craft beers, wines, and spirits.
- Pre-Packaged & Frozen Food Pavilion: Highlighting ready-to-eat meals, frozen and convenience foods, instant meal solutions, and innovative culinary trends in pre-packaged foods.
- Health & Functional Food Pavilion: Focusing on dietary supplements, protein-rich snacks, collagen-based products, superfoods, and specialized nutrition products.
- Imported Food Pavilion: Featuring international food brands, gourmet selections, specialty foreign foods, and cross-border e-commerce food imports.
- Supply Chain & Distribution Pavilion: Connecting businesses with top logistics providers, warehousing solutions, digital supply chain services, and e-commerce fulfillment specialists.
Target Audience
E-commerce platforms and marketplace operators, food brand owners and manufacturers, distributors and wholesalers, private domain commerce leaders, live-streaming and social commerce sellers, retailers and supermarket buyers, import/export trade professionals, supply chain and logistics service providers, investment firms and venture capitalists in the food sector, industry associations and business consultants.